Calphalon Contemporary Nonstick Oven to Table Set
from Calphalon
- Brasier features a hard-anodized exterior and nonstick interior.Versatile vessel shapes that accommodates several different cooking techniques. Handle: Two stainless steel loop handles. Oven Safe: To 450 degrees.
- Wood spoon grip-anywhere handle for more comfort and control. Crafted from solid beech wood, natural oil finish and hand-wash only.
- Anti microbial towel treated to inhibit the growth of bacterial odors and to extend the useful life of the article by controlling deterioration caused by mildew. Traditional weave design with backstitiching detail in flat area.
- GWP Includes: Contemporary Nonstick 6 Quart Braiser, Large Wood Spoon, Red Coordinate Towel and Top Chef-The Cookbook
Who's the top chef in your kitchen? This versatile braiser set ? complete with Top Chef cookbook ? will surely give you a leg up on the competition, providing the right tools, ability and knowhow to showcase tender braised meats, gently fried food and more. Lifetime warranty.
Anolon Allure 12-1/2-Inch Everyday Pan
from Anolon
- Restaurant-tested nonstick: Autograph 2 nonstick surpasses all other standard nonstick formulas, provides maximum food release and easy cleaning
- Stain-resistant, marble-finished hard-anodized exterior for maximum durability and even heating; five additional manufacturing steps produce this exquisite exterior that resists stains, scratches and chips
- Polished stainless steel lids fit tightly to the pan locking in flavor and nutrients; lid handles have more clearance for safer lifting
- Stainless steel HollowCore handles fit comfortably in your hand; oven safe to 500 degrees F
- Lifetime Limited Warranty
Emile Henry Flame Top 12-Inch Brazier, Red
from Emile Henry
- Made of Burgundy clay, can be used directly on a gas flame or an electric or halogen hob without a diffuser, without any fear of cracking or breaking.
- Oven, broiler, microwave safe, it can go directly from a freezer or a refrigerator to a hot oven to the table, where it will retain the cooking heat for a very long time.
- Raised dots on the underneath side of each lid evenly distribute evaporated juices directly back into the cooking food. This self-basting technique produces a more thoroughly cooked, tender and moist dish
- Much lighter, up to 30%, than many types of comparable metal cookware products, Flame-Top is dishwasher-safe and cleans up very easily,
- Can be left on an open flame, at high temperatures without any ingredients in the pot and the pot will not crack or break.Â
For Flame Top- An innovation in ceramics technology, Emile Henry's new line of Burgundy Clay Flame-Top ceramics products work directly on a gas flame or an electric or halogen hob without a diffuser, without any fear of cracking or breaking. Much lighter, (30%), than many types of comparable metal cookware products, Flame-Top is microwave and dishwasher-safe, cleans up very easily, is extremely strong and durable, goes under the broiler, and can go directly from a freezer or a refrigerator to a hot oven to the table, where it will retain the cooking heat for a very long time.
All-Clad Stainless-Steel Braiser
The 13"-diameter braiser is terrific for pot roast or osso bucco. The 10"-diameter size is great for bean dishes and braised vegetables. Designed for slow cooking in a small amount of liquid, it has a wide, flat bottom for quick browning, sloped sides to concentrate the cooking liquid, and a domed lid to capture flavor and nutrients. With low-profile, space-efficient loop handles, this beautiful pan can go from stovetop to oven to table.
All-Clad's leading cookware line is brilliantly styled with a hand-polished gleaming stainless-steel finish that many of the world's professional and home chefs prefer. The 18/10 stainless-steel interior will not react with your food, leaving the pure taste you desire. Dishwasher-safe.
Product Features
• 3-ply bonded construction for a lifetime of use
• Mirror-finished magnetic stainless-steel exterior is hand-polished to a lustrous shine
• Pure aluminum core covers bottom of the pan and extends up the sides for greater heat conductivity
• Easy-to-clean 18/10 stainless-steel interior helps prevent foods from sticking
• Stainless-steel interior will not react with foods
• Cookware maintains even heat distribution that prevents "hot spots" when cooking
• Signature stay-cool handles are cast from solid stainless-steel and designed for ergonomic comfort
• Handles, rivets and lids are polished stainless-steel creating a striking impression
• High-strength, non-corrosive stainless-steel rivets keep handles permanently secure, making cooking safer
• Suited for all stovetops including electric, gas, ceramic, induction and halogen
• Bonded cookware handcrafted in the U.S.A., lids and components manufactured overseas.
All-Clad MC2 Braisers
With its specially designed domed lid and sloped sides, this pan was created for dishes that start with browning or searing meat, then adding vegetables and other ingredients before covering to finish cooking on the stove or in the oven. Available in 10" and 13" diameters. Lid included.
MC2 blends the best of the legendary Master Chef original cookware with a redesigned contemporary look for a roomy sauce pan that warms, simmers and boils to superb perfection. The brushed aluminum exterior with pure aluminum core ensures quick and even heating. The 18/10 stainless-steel interior will not react with your food, leaving the pure taste you desire. For use on any stovetop, including induction. Not recommended for dishwasher use.
Product Features
• 3-ply bonded construction for a lifetime of use
• Brushed aluminum alloy exterior reflects style and practicality
• Pure aluminum core covers bottom of the pan and extends up the sides for greater heat conductivity
• Easy-to-clean 18/10 stainless-steel interior helps prevent foods from sticking
• Stainless-steel satin interior will not react with foods
• The rolled lip of the pan ensures drip-free transfer of contents
• Cookware maintains even heat distribution that prevents "hot spots" when cooking
• Signature stay-cool handles are cast from solid stainless-steel and designed for ergonomic comfort
• High-strength, non-corrosive stainless-steel rivets keep handles permanently secure, making cooking safer
• Suited for all stovetops including electric, gas, ceramic, induction and halogen
• Hand-washing recommended
• Lifetime warranty
• Bonded cookware handcrafted in the U.S.A., lids and components manufactured overseas.
Staub Grenadine Honeycomb Braiser 3.5-qt.
from Staub USA, Inc.
- Material: Enameled Cast Iron
- Size/Capacity: 3.5-qt.
- Diameter: 11-in.
- Origin: France
- Cleaning & Care: Handwash with Mild Cleanser
The Staub honeycomb braisers are great for a numerous of cooking tasks. They are wide and shallow with a dimpled bottom that helps reduce sticking to the bottom but without the drawbacks of nonstick.
Kuhn Rikon Duromatic 2-1/2 Quart 24 cm Braiser
from Kuhn Rikon
- Highest quality 18/10 stainless steel keeps its lustrous shine and will not rust, corrode, or chip.
- Solid thermal aluminum sandwich base conducts heat superbly for even cooking of all foods whether you use gas, electric, ceramic or magnetic induction.
- Spring-loaded stationary quiet safety valve has a visual indicator pin telling you how much pressure is inside the cooker and letting you know the precise moment to begin timing your food while eliminating the noise of escaping steam.
- Automatic lid-locking system prevents the lid from ever opening while the cooker is under pressure and no fewer that five safety features engineered into each cooker make Duromatic the worldwide standard of safety. UL listed
Pressure cooking is a whole new, wonderful world. Don't plan meals hours in advance, just grab your pressure cooker and 30 minutes later you have a healthy, flavorful meal. "Anything you can do, slow cooker, I can do better!" says the pressure cooker. And faster. Light speed faster. Research this new second generation of pressure cookers and you will rush to get one for yourself and start saving time and energy.
All-Clad LTD Braiser
A union of saute pan and casserole, the braiser is designed for searing meats in a little fat over medium-high heat before adding vegetables, seasonings, and liquid, at which point the lid goes on and the pot moves to a back burner or the oven. The result: moist, deeply flavored, incredibly fragrant. The loop handles take up less space than their long stick counterparts, so the braiser can come straight to table or buffet for serving. 10" diameter.
The All-Clad® LTD hard-anodizing process creates a rugged exterior that resists scratches and stains while making an impressive statement of style. The 18/10 stainless-steel interior will not react with your food, leaving the pure taste you desire. For use on any stovetop, excluding induction. Hand-wash only.
Kuhn Rikon HotPan 4.5 Liter Braiser, blue
from Kuhn Rikon
- Heavy-weight, non-reactive 18/10 stainless cook pan works well on both conventional and induction stoves.
- Heat-efficient core distributes heat evenly so food won't burn or stick
- Insulated lid returns moisture to the center of the pot.
- Set stainless cook pot in elegant melamine serving holder to keep food hot for up to 2 hours.
- Melamine bowls are dishwasher and freezer safe.
Mauviel Cuprinox Pour La Table 6.3-Inch Round Pan with Bronze Handles
from Mauviel
- 6.3-inch round pan doubles as cooking or serving vessel
- Efficient 1.5 mm copper exterior conducts heat quickly
- Non-reactive stainless interior lining holds up to heavy use and cleans easily
- Attractive bronze handles with stainless rivets for durability
- Hand washing recommended; limited lifetime warranty
Mauviel Tabletop Series Copper Round Pan - Bronze Handle - Stainless steel Lined - Lifetime Warrenty
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